Rafael Salgado Extra Light Olive Oil Ideal For Frying & Baking 750ml

Rafael Salgado Olive pomace oils with extra virgin olive oil. Special for frying, little taste, but enough thanks to the extra virgin that gives a small bouquet. It differs from other olive oils thanks to the percentage of refining it carries and the quality of virgin extra, generating less smoke and maintaining the color for more time than other conventional oils.The oil helps in preserving the freshness and crispness of fried food and snacks. From wholesome ingredients to the method of cooking, every choice you make ensures their well-being. With this oil you have a much healthier composition than any other kind of cooking oil. This oil is ideal for frying, oven baking and dressing purposes. R.S. Extra Light Olive Oil Is A type of olive oil that is made from the first pressing of olives. It has a mild flavor and a light texture. It is often used for cooking and salad dressings.